Homemade Pistachio Pudding
My ongoing St. Patrick’s Day birthday celebration continues. You may be seeing a theme here.
I’m keeping with my who knows how many week celebration of my St. Patrick’s Day birthday party and sharing things that make me happy and are totally my jam.
Come on ride this train.
Enter the pistachio. One of my one and only true loves.
Yes. I have more than one. Don’t judge me.
Now, I know some of y’all may not think that pistachio pudding is the sexiest dish on the planet. But, dude, really? Pistachio!!!!!
I’m also continuing with my theme of my St. Patrick’s Day birthday other theme of ungreen green things. And here we are.
Like Annie pointed out in her comment on this post – pistachio pudding should not be green.
I couldn’t agree more. And the same goes for mint chocolate chip ice cream.
I’m just sayin’
Okay, okay, I admit that there is some tiny bit of green tint going on here in this pudding. Well, yeah! There are pistachios in there! But seriously, your pudding should not be something that looks like it came right out of Ghostbusters.
A tint of green if you smash or chop your pistachios is totally legit!
Either way, if you’re using this recipe you’ll be making a paste which is going to make your pudding DELICIOUS!
Sorry. Totally not trying to yell. Pistachios just get me all kinds of excited. And don’t even get me started on pudding.
I’m a huge lover of the stuff and have shared a few of my faves Homemade Butterscotch Pudding and White Chocolate Pudding.
This pistachio pudding is delicious on its own, but I’ve also used it several times in other No-churn Spumoni and Spumoni Cheesecake recipes. Check back next week to see what St. Patrick’s Day and birthday excitement we have going on!
Cheers and have a fantastic weekend, y’all! XO
[amd-zlrecipe-recipe:155]
Adapted (very slightly) from Joy The Baker
Looks delicious Rachelle! My husband Tom loves pistachios, so I’ll have to give this a try! Thanks for sharing!
Thanks, Mary Ann! I hope Tom love it!
my favorite post of all time.
Finally! Yay me! 🙂
Oh my gawd!!! This puddin’ looks so fantastic and I could eat a huge vat of it for breakfast right now! Hubby’s favorite nut in the whole world (besides me) are pistachios. I actually have a big bag of shelled ones I just bought at Trader Joe’s so I will making this over the weekend. Funk yeah!!! 😉
Bahahahah! You are hilarious, K!
Oh mannn! This has my name written all over it! And I’m with you – pistachios are a supremely special nut! Do you remember, way back in the day, when they would die the shells with red food coloring then your hands would be stained for days? I loved them then and I love them now! I must make this pudding…my hubby will likely be the happiest man on the planet when I do! Thanks for sharing a link back to CCB, my friend! Have a lovely pre-birthday weekend!!
OMG! Yes! I totally remember. And I was cracking up at your comment from the other day because I knew this was coming next! 🙂
You’re definitely singing my song here. When I get around a bowl of pistachios they disappear fast. I’ve never had pistachio pudding before, but I think it’s time to introduce myself to it!
Oh, please do! You can thank me later. 🙂
OMG, you are a creepy mind reader. Or you snuck into my house and installed nanny cams, because Boy and I totally ate an entire bag of pistachios last night as a snack. Totally wishing it was this pudding though! This looks and sounds seriously delish, Rachelle! I am going to have to hop in my ride and pick up another few bags of pistachios because I need this puddin’ in my life. Pronto! Pinned!
P.S. Keep bringing on the kinda green St. Patty’s day recipes because I am loving them all! And I love that none of them are freakishly green. xo
Busted! I told you I have that superpower! 🙂 Thanks, girlfriend! XO
Man, I really wish I could reach through the screen to grab one of these pistachio pudding because I’m totally drooling over here.
LOL! I wish you could to, Olivia!
So inventive: love the way this sounds! Great share!
Thanks, Vivian!
so delicious! pistachios are one of my favorite nuts! this pudding looks great Rachelle!
Me too, Manali!
Oh, I am so on board with this! Pistachios are my absolute favourite and I have never thought to make a pudding with them. Totally doing that this weekend!
Pistachios are the BOMB! 🙂
This pudding looks delicious. Love pistachios, too. Such a unique idea of making pudding with them 🙂 Bet this is nice and filling.
Soooooo good, yo!
Hhhah your posts are always so fun!! I love the train of pistachio, green and st patrick’s going on 🙂 This pudding looks great!!
Thanks, girl! We like to have fun around here! 🙂
It looks awesome Rachelle! Never had pistachio pudding, but love the flavor and can’t wait to try it!
Pistachio ice cream is totally delish too!
Nothing like homemade pudding! Pistachios??? Why not! They are so yummy all by themselves, they’ve got to taste yummy in this pudding! Looks great!
Why not? I say DO IT!
Oh goodness! I love pistachios, but have done little baking/cooking with them. I have to try this pudding – I’m sure it’s phenomenal 🙂