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Preheat oven to 350
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Combine melted butter and graham cracker crumbs
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Add 12 cupcake liners to a standard size muffin pan
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Press about 2 tablespoons into the bottom of each liner
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Add goat cheese and cream cheese to the bowl of a stand mixer fitted with the paddle attachment and beat on low until smooth
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Add the 2/3 cup of sugar and the salt and beat on low until combined
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Add eggs one at a time, making sure to incorporate the first completely before adding the second one
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Add vanilla and beat on high until smooth, about 2 minutes
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Pour evenly into the cupcake liners
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Bake at 350 for 15 minutes or until set
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Cool to room temperature then refrigerate until cold
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To serve, peel off liners, top with cherries, and garnish with mint leaves if desired