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White Wine and Garlic Shrimp Angel Hair Pasta

February 18, 2016 by rachelle 21 Comments

This post contains affiliate links.

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Hi friends!  Thank goodness we’re on the homestretch to the weekend!  Woo-hoo!   I don’t know about y’all, but I’m so ready.  Even though this was a short week it was still too long. 🙂

 


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So we’re keeping things short and easy and continuing our theme of easy weeknight meals.  It doesn’t get much easier than shrimp and pasta!

 

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We usually have this dish a few times a month because it’s so easy.  Throw in a salad or a vegetable and you’re good to go!  Actually, sometimes I just toss some fresh broccoli into a colander and pour the hot water – pasta and all – over it.  It steams up just perfect and you have a complete meal!

 

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Who doesn’t love an easy weeknight meal that can be put together with little effort?  Sometimes we plan and sometimes I just send Chris a text asking what he wants to have for dinner.  I have to admit that it’s much easier when we have planned ahead!  Sooooo……

I want to remind you about my friend Raquel’s Guide to Meal Planning.  Raquel is a blogger from My California Roots and she wrote an ebook Guide to Meal Planning.  She gave me a copy to review (and I’m totally going to put it to good use) and I’m super excited about it.

The guide includes:

  • Templates for meal planning
  • Recipe Keeper Spreadsheet (which is awesome and helpful!)
  • Meal Planning Toolkit
  • A mini book on tips for creating the best meal plans ever
  • Extra goodies!

The guide is just released this week and is only available until Friday.  I honestly love this Guide to Meal Planning and would totally recommend it even if it wasn’t published by my friend!  I am 100% confident that it will be a life-saver for anyone with a family to feed and for people who want to keep to a healthy diet – which is always easier when you have your meal plans in place so that you’re not hitting the drive-through on your way home from work because you didn’t plan.

I highly recommend you go check out Raquel’s Guide to Meal Planning.  To do that, click here: Guide to Meal Planning

 

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This post contains affiliate links.  I received a free copy of the Guide to Meal Planning to review and all opinions are my own.   The only additional compensation I will receive is if you click on the affiliate link and purchase the Guide to Meal Planning, I will receive a commission.  I only recommend products that I’ve tried, reviewed, and would totally (and do!) use myself.

White Wine and Garlic Shrimp Angel Hair Pasta

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Filed Under: Archives Tagged With: easy, pasta, shrimp

Previous Post: « Mushroom Stroganoff
Next Post: Easy Weeknight Meals Recipe Roundup »

Reader Interactions

Comments

  1. Mary Ann | The Beach House Kitchen

    February 18, 2016 at 7:06 am

    My son Sean is coming home for a few days to visit and I know what I’ll be making him Rachelle! He is going to LOVE this dish!

    Reply
    • rachelle

      February 18, 2016 at 10:14 pm

      Welcome home, Sean! I hope he love it! 🙂

      Reply
  2. Cheyanne @ No Spoon Necessary

    February 18, 2016 at 8:17 am

    You had me at white wine, Rachelle! 😉 Love all the flavors you have going on here, pure simple deliciousness always hits the spot. Plus you really can’t beat something easy-peasy for weekday dinners, especially when you are terrible at planning like me! Guess I need your friends guide, huh? All I need is this dish and a loaf of crust bread. Heaven! Cheers, sweets! Xoxo

    Reply
    • rachelle

      February 18, 2016 at 10:15 pm

      Booze is always the answer, Chey! 🙂 Easy-peasy-boozy only makes things better!

      Reply
  3. David @ Spiced

    February 18, 2016 at 8:56 am

    Look at you getting all fancy with the white wine and garlic sauce here! Is it ok if I drink some of that wine while I’m cooking? Because that just might have to happen…especially since it’s now Thirsty Thursday! Love this recipe, Rachelle! 🙂

    Reply
    • rachelle

      February 18, 2016 at 10:17 pm

      Ha! That’s me. Fancy pants for sure! It’s not only ok to drink the wine while cooking – it’s encouraged. In fact, I’ll join you! Cheers! Thanks, David!

      Reply
  4. karrie @ Tasty Ever After

    February 18, 2016 at 10:44 am

    I could literally eat shrimp and pasta every day. I might weight 500 pounds but I’d be one happy camper. Cooking with wine is my jammy jam. A little in the food, a little in me, a little in the food, a little in me…
    I just went to the store yesterday and have a pound of shrimp in the refrig so I think I’ll be making your yummy recipe tonight!

    Reply
    • rachelle

      February 18, 2016 at 10:19 pm

      OMG! We are so on the same page, girl! Cooking with wine and a bit of sampling for me is totally my jammy jam too! I hope you love the shrimp! 🙂 Cheers!

      Reply
  5. annie@ciaochowbambina

    February 18, 2016 at 1:12 pm

    Oh yes…shrimp and pasta. Such pretty words…such pretty food. I love everything about this meal – especially the addition of vino! Oh yeahhhh…

    Reply
    • rachelle

      February 18, 2016 at 10:22 pm

      Vino = happiness! Thanks, Annie!

      Reply
  6. Amanda

    February 18, 2016 at 3:06 pm

    I love seafood and wine. Add in the Chardonnay and how can I say no? Yum.

    Reply
    • rachelle

      February 18, 2016 at 10:22 pm

      Who could say no to chardonnay? 🙂

      Reply
  7. Vineetha @ Mint and Mimosas

    February 18, 2016 at 9:01 pm

    I love seafood pasta dishes and garlic + white wine is the perfect pairing for shrimp and pasta. This dish sounds so warm, comforting and delicious!

    Reply
    • rachelle

      February 18, 2016 at 10:24 pm

      Thanks, Vineetha! I love me some seafood and garlic too! Wine always makes everything better! 🙂

      Reply
  8. Kathy @ Beyond the Chicken Coop

    February 19, 2016 at 7:58 am

    I love the simplicity of this dish….and all the flavors! Garlic…wine…pasta….shrimp! Yum!!! Great tip on steaming broccoli. Will definitely do that from now on!

    Reply
  9. Keri @ Fashionable Foods

    February 21, 2016 at 3:19 pm

    There is nothing better and easier than shrimp and pasta! White wine and garlic tossed with pasta and shrimp? Yes please!

    Reply
  10. Thao @ In Good Flavor

    February 21, 2016 at 8:11 pm

    Shrimp and pasta always makes me swoon. I am always ready for it. This is a wonderful quick and easy weekday dish, Rachelle!

    Reply
  11. Jess @ Flying on Jess Fuel

    February 21, 2016 at 9:24 pm

    Oh, this looks so delicious! I love simple, easy pasta dishes! And you can’t go wrong when cooking with wine. 😉

    Reply
  12. Mags

    March 3, 2016 at 2:49 pm

    It sounds so easy and who wouldn’t love such an easy and luscious dish. I also like the idea with the broccoli. It always tastes better when you make it though. Just sayin.

    Reply
    • rachelle

      March 3, 2016 at 8:14 pm

      🙂 Everything tastes better when someone else makes it! Bring me some baked steak and mashed potatoes!

      Reply

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I’m Rachelle, an attorney by day with a passion for home brewing and cooking with craft beer.

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