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red velvet bundt cake

Red Velvet Cream Cheese Bundt Cake

February 11, 2016 by rachelle 36 Comments

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Y’all will be relieved to know that I’m over my funk and have a super positive attitude – especially now that we are rolling into the weekend   Woot!  And it’s almost Valentine’s Day, so we’re getting a little crazy and rolling out the red velvet.

 

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I have to admit that I’ve never really been a fan of the red velvet, but I just couldn’t help myself. Cheesy as it may be to jump on the red velvet bandwagon just days before Valentine’s Day, it happened.  Don’t judge me.

 

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I also have to admit that we’re not huge celebrators of the cupid holiday.  Sometimes we go out for dinner, sometimes not.  This year we decided to avoid the crowds and expensive restaurants and go to our favorite hole in the wall one man show Ethiopian restaurant.  It works for us and the food is AMAZING!

 

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There was one year that we had a pretty special Valentine’s Day.  There was a romantic and fancy dinner that I’ll never forget.

 

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That was the year I got a diamond ring.

 

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And Chris got a cordless drill.

 

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Don’t judge me.  Happy Valentine’s Day, y’all!

P.S. Scroll down and don’t forget to enter the $1000 Amazon Giveaway!

 

[amd-zlrecipe-recipe:140]


Recipe very slightly adapted from Food Network

 

Don’t forget to enter the giveaway!

 

 

a Rafflecopter giveaway

 

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Red Velvet Cream Cheese Bundt Cake

Filed Under: Archives Tagged With: bundt cake, cake, cream cheese, dessert, red velvet, red velvet bundt cake, red velvet cream cheese bundt cake, valentine's day

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About Beer Girl Cooks


I’m Rachelle, an attorney by day with a passion for home brewing and cooking with craft beer.

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