Share this on:Slow Cooker Beer Braised Beef Brisket Tacos with Chipotle Slaw I decided to take a short break from my recent baking obsession and made some Slow Cooker Beer Braised Beef Brisket Tacos with Chipotle Slaw. I’ve never really fancied myself a baker, but sometimes when life goes down the crapper, stress baking is…… Continue Reading
Share this on:Tangerine IPA and Meyer Lemon Curd Meringue Nests I haven’t had a lot of words to share lately. I’m not going to lie. Life has been rough. I was just starting to find positive things to focus on, embrace spring and all it’s beauty with fresh starts and hope for the future. I…… Continue Reading
Blood Orange Wheat Ale Pound Cake with Blood Orange Glaze
I want to say thank you to all of you who left such kind words. Chris and I so appreciate each and every one of you and your support has been amazing. Thank you.
2017 has not been kind to us so far and we don’t celebrate Easter, but I do like the idea of new beginnings. Most of the world seems to use the new year celebration as an opportunity to start over or make improvements. For me, spring is a time of rebirth, new growth, planting gardens, and just a general positive outlook on everything. I don’t know about you, but I find so much happiness and hope in seeing blooming tulips, green grass, and flowers on plants that I know will bring the most delicious summer tomatoes.
Even though I’ve said we don’t really celebrate Easter, I know many of you do, so I’ve come together with a bunch of my fantastic internet friends to bring you everything you could ever need to have an amazing celebration. There are links below to some amazing dishes to put on your holiday menu.
I really hope that spring is the start of new beginnings and happier things to come. For me and for you. Cheers, friends.